Asas Group is a leading, integrated protein supplier in Malaysia.
We are organized into two main divisions: Meat and Seafood. Our primary
focus is on protein products, complemented by a small, strategic selection of
non-protein items such as frozen French fries and mixed vegetables.
Our Meat Division specializes in importing and processing premium beef and
lamb from trusted global sources.
Our Seafood Division is fully integrated, managing the entire supply chain from
sustainable sourcing and expert processing to efficient distribution. This end-
to-end control ensures freshness, quality, and traceability across all our
protein products.
We supply a diverse clientele, including supermarkets, wholesalers, and
restaurants. More than just a supplier, we are a strategic partner-committed
to delivering consistent quality, reliable supply, and expert sourcing from farm
and ocean to fork.
To be the cornerstone of a food-secure future by leading the evolution of the protein industry, becoming the trusted "Partner in Premium Protein Supply".
To promote a healthier lifestyle and diet among Malaysians by providing 100% natural seafood that meet consumers’ demand for quality, safety and transparency.
Founded in 2014 by experienced fisherman Mr. Chia Siang Min, CSM Marine began as a small seafood trader. The company later established its own packing and processing facility in Sungai Besar.
Committed to quality and sustainability, CSM Marine supplies fresh and frozen seafood to supermarkets, retailers, and restaurants across the region.
In 2020, CSM Marine joined ASAS Group as a key subsidiary, expanding into a diversified protein portfolio and contributing to a secure food future.
CSM Marine
Sdn Bhd
Q Yin Marine
Sdn Bhd
Yu Kang Marine
Sdn Bhd
Big Eye Supplies
Sdn Bhd
BSB Marine
Sdn Bhd
ASAS Food
Sdn Bhd
Big Sea Supplies
Sdn Bhd
All of our beef and lamb products are imported, with our primary sourcing countries being India,
Brazil, Thailand, New Zealand, Australia and China. Averaging 19 containers and 3 air freight
shipments a month.
In addition to our local sources, we import a variety of seafood products from numerous countries,
including Chile, Ecuador, China, Thailand, Indonesia, and Vietnam. Averaging 65 containers per year.